Since 2012, our House vinifies micro-cuvées in Burgundy oak barrels (228L) and Champagne (205L). 3 vintages are born from this long aging: the cuvée Prémices, the cuvée II and the cuvée III. But why this specific collection?
Author : Admin51
A new vintage for 2022 !
A new vintage for 2022 ! A new vintage for 2022!For 3 years now, lightning made of Hautvillers oak sits at the heart of our vat. We wanted to evolve the tastes so characteristic of our champagnes by sublimating them by the noble essence that is the oak.2018 was an exceptional year for us because […]
Two coteaux for a year !
Two coteaux for a year ! The year 2021 will be rich in still wines. Rich in our experience with our rosé hillside 2019, we have embarked on the production not of one but of two Champagne hillsides with different style from our 2020 harvest.2020 thus completes an exceptional trilogy: as in 2018 and 2019, […]
New medal for our Maison
Do you know the history of our cuvée Cœur de Pinots? The cuvée Coeur de Pinots was born in 2014, derived from the inspiration of Matthias Desruets, the 6th generation of the Desruets legacy. He decided to isolate the oldest plots of Pinot from the family: “Le Noyer de l’Orme du Midi,” “Les Bas Chaillois,” […]
Use of natural yeasts
The Champagne house Joseph Desruets, passes on its know-how through the generations. From the cultivation of the vine in organic farming to the production of champagne, the House makes its work bear fruit with passion and tenacity. The last generation continues to press its grapes in an ancestral way using indigenous yeasts from our grapes […]
To better distinguish our Cuvees, we will indicate the year and annual production volume on each label. Starting this year, our collections will be designated “M&T I”, with the numeral indicating the year of production, beginning with 2020 as “I”. We are also establishing a color code to bring a unique visual to each line. […]
A new medal for our House!
We are proud to announce you a new award for our Cuvée Reserve. After a golden medal in the « concours mondial de Bruxelles », we were also rewarded by a golden medal in the CWSA (China Wine and Spirits Awards). The CWSA is the biggest & most prestigious wine & spirits competition in China. […]
Conversion to organic viticulture
Our vineyard in conversion to organic viticulture from this year 2020. Objective of a clean and viable vineyard This transition period will last three years before certification is obtained. This concerns both work in the vineyard and work in the winery. From a technical point of view, this does not radically change the way we […]